At Elm Dining, our people are what sets us apart.
Our team is made up of passionate, skilled professionals who are dedicated to delivering an unparalleled dining experience in Bright. Many of our team members have been a part of the Traverse Alpine Group (TAG) family for a matter of years.
You may recognise a familiar face or two, with the majority of our staff swapping the picturesque township of Bright for the snow-capped mountains of Falls Creek in winter. You may have encountered our staff from Falls Creek in venues like Astra, Huski Kitchen or Frying Pan Inn.
Meet the legends who make the Elm Experience as special as it is below.
Group Food & Beverage Manager
Venue Manager
Assistant Venue Manager
Head Chef
Chef de Partie
Pastry Chef and Junior Sous Chef
Demi Chef
Apprentice Chef
Bar Manager
Supervisor